Job summary
- Main area
- Catering
- Grade
- NHS AfC: Band 2
- Contract
- Permanent
- Hours
- Full time - 37.5 hours per week
- Job ref
- 810-7639695
- Employer
- City Health Care Partnership CIC
- Employer type
- Public (Non NHS)
- Site
- Holy Name Rehabilitation Centre
- Town
- Hull
- Salary
- £24,465 pa/pr
- Salary period
- Yearly
- Closing
- 05/12/2025 23:59
Employer heading
Cook
NHS AfC: Band 2
Job overview
An exciting opportunity has arisen to join an experienced kitchen team as a Cook. The job involves preparing, cooking and serving a choice of suitable nutritional meals for up to 64 patients in a residential/enablement setting for patients aged 18 or over who are requiring a period of rehabilitation and long term support.
You will be expected to provide meals in line with patients specific dietary and health needs. The shifts run over a 7 day rota between the hours of 7am - 5pm.
Please note that this advertised vacancy does not meet the UKVI eligibility requirements for a Skilled Worker Visa and therefore City Health Care Partnership would not be able to issue a Certificate of Sponsorship for this role
Main duties of the job
To prepare, cook and serve a choice of suitable nutritional meals in a residential/Reablement setting for patients 18 or over who are requiring a period of rehabilitation.
Undertaking duties relating to the operation of a residential establishment, to work under the general supervision of a care leader.
Working for our organisation
At CHCP, we’re passionate about people and we know that you are too, that’s why we’re here isn’t it? We recognise that high quality care is delivered by high quality professionals who are appreciated, respected and supported, which is why we want to give all our colleagues the chance to shine.
Work with us and you’ll be more than just a number. Our people are our shareholders and their thoughts and opinions are always heard; at CHCP you have a real voice.
Compassion is at the heart of our business; we’re a team of nearly 2,500 colleagues who work together to deliver first-class healthcare to thousands of people living in Hull, the East Riding, Knowsley and St Helens. Local diversity demands diverse roles, that’s why we have vacancies to suit everybody. No matter your role at CHCP, we’ll support you to thrive.
As the 13th largest social enterprise in the UK, we’re pioneering the move towards independent service delivery. Join us on our journey and help us make history.
Detailed job description and main responsibilities
Please see the job description and person specification attached to this job advert for full details on the role.
Person specification
Qualifications
Essential criteria
- NVQ Level 2 in Food Production/Nutrition or equivalent level of knowledge, skills and experience
- Valid level 3 food hygiene or equivalent level of knowledge, skills and experience
Knowledge
Essential criteria
- Knowledge of COSHH regulations and safe working practices
- Knowledge of Health and Safety at work act and requirements
- Knowledge of CHCP and their mission statement
- Knowledge of advanced food hygiene processes
- Knowledge of special dietary requirements
Experience
Essential criteria
- Previous experience of working in a kitchen and a health and care setting
- Experience of maintaining records
Desirable criteria
- Previous experience of working with the general public
Documents to download
Further details / informal visits contact
- Name
- Nicola Thompson
- Job title
- Registered Manager
- Email address
- [email protected]
- Telephone number
- 07707759111
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