Job summary
- Main area
- Dietitian
- Grade
- Band 6
- Contract
- Bank
- Hours
- Flexible working
- Job ref
- 327-25-537
- Employer
- Gloucestershire Health and Care NHS Foundation Trust
- Employer type
- NHS
- Site
- Countywide
- Town
- Gloucester
- Salary
- £22.91 - £27.59 per hour
- Salary period
- Hourly
- Closing
- 25/11/2025 23:59
Employer heading

Bank Dietitian - Band 6
Band 6
We love what we do and we think you will, too!
At Gloucestershire Health and Care NHS Foundation Trust (GHC), we provide joined-up mental health, physical health and learning disability services to people of all ages across Gloucestershire. We run community hospitals and provide care and support in people’s own homes and in a range of other locations across the county.
We are on a mission to enable people to live the best life they can and we have a vision to work together to provide outstanding care. We put people at the heart of our services, focusing on personalised care by asking ‘what matters to you’.
We’re passionate about making sure that everyone can contribute to achieving our mission and we are continually working to support healthy and happy high-quality teams in all areas of the Trust.
Our application process aims to understand each candidates knowledge, skills and experience. We have found that candidates that use AI to generate their answers can lack specificity and fail to address key criteria outlined in the job description.
It is really important to personalise your application to convey your individual skills, knowledge, and experiences effectively and for us to understand why you are applying for this role with GHC. We discourage over reliance on AI-generated applications as it will lessen your chances of success in securing an interview with us .
Job overview
Gloucestershire Health and Care NHS Foundation Trust (GHC), are looking for experienced dietitians to join the bank. We have a variety of specialist services that would benefit from being able to offer bank shifts to dietitians within commuting distance to GHC sites.
The post holder will be able to work independently, have experience of working clinically at band 6 level, and be able to work at short notice.
A key requirement of the role will be demonstrable experience in one or more of the following services:
· Diabetes (Predominantly Type 2)
· Macmillan Cancer Rehabilitation (weight management, nutrition support, gastro)
· Community Hospital Inpatients (Stroke and general medical wards)
· Complex Care at Home (Nutrition support, Diabetes, Gastro)
· Cardiac Rehabilitation
· Mental Health Services (Inpatient Units and Eating Disorders)
We would welcome contact to discuss the opportunities further, prior to applications being submitted so please do get in touch.
Successful applicants may be required to drive to sites around Gloucestershire and therefore should ideally hold a UK Driving licence and have access to a vehicle for work purposes. This is of particular relevance to those wishing to support the Diabetes, Macmillan and Complex Care at Home services.
Main duties of the job
The post holder with have an enhanced level of professional knowledge to lead in the development and delivery of expert nutrition and dietetic support to patients, carers and health care teams.
Provide advice and guidance to other members of the team for their provision of nutritional and dietetic based interventions to help improve patients’ physical and psychological health.
Provide support and education to the wider team in the form of clinical supervision as requested.
Take part in regular MDT meetings and triage to support the recognition of where dietetic intervention may be appropriate and support first line advice.
The qualification, training & experience requirements for the role are underlined in the Job Descriptions/Person Specifications.
Working for our organisation
We have a skilled and dedicated workforce of over 5000 colleagues working in a diverse range of services over 55 sites and within people’s homes. We strive to enable a welcoming workplace culture that builds and celebrates civility, inclusivity and diversity, while providing a sense of belonging and trust.
Annual staff surveys, regular Pulse surveys and other engagement opportunities provide our people with lots of opportunity to tell us about their experiences of working with us. In the latest staff survey, 61% of colleagues gave us their views. It was great to hear that:
- 72% of colleagues would recommend the Trust as a place to work, ranking us 1st for Provider Trusts in the South West region on this question.
- 76% would recommend the standard of care provided in our services if a friend or relative needed treatment, also ranking us 1st in the South West region.
- 81% said that care of patients and service users is the Trust’s priority, compared with an average in comparable NHS Trusts in England of 64%.
This high-level overview shows we are in a healthy position, with higher scores than average for comparable organisations, alongside a great response rate, indicating good staff engagement. However, we also know we have plenty of room for improvement in many areas. To that end, we continue to prioritise and invest in our commitment to genuinely becoming a Great Place to Work with consistent top-quartile performance in the annual staff survey and Pulse surveys.
Detailed job description and main responsibilities
- The provision of expert dietetic and nutritional support for patients in the home setting, via telephone or with using technology such as Attend Anywhere system with the aim of improving their resilience and ability to remain well at home, for longer.
- To work autonomously, managing a specialist, complex and varied caseload of patients with multiple co-morbidities who may be frail and have cognitive or/and memory problems.
- To have the knowledge and skills to assess, plan, implement and evaluate specialist dietetic interventions, demonstrating expertise in a number of clinical areas. Using evidence based client centred principles based on nutritional diagnosis including interpretation of biochemistry, anthropometrics, clinical condition and diet history.
Person specification
IT
Essential criteria
- Ability to use Microsoft applications on a daily basis
- Experience of using electronic patient record systems (SystmOne/RiO)
Essential
Essential criteria
- BSc in Nutrition and Dietetics or MSc/Post Graduate Diploma in Nutrition and Dietetics
- Registered with the Health Care Professionals Council
- Extensive experience in providing specialist Dietetic advice in one or more relevant areas
- Evidence of post graduate training relevant to the post and continuing CPD
- Counselling skills or/and Motivational Interviewing Qualification
- Able to prepare nutritional guidance sheets, teaching materials and other dietetic service literature
- Experience of MDT / Multiagency working.
Desirable criteria
- Member of British Dietetic Association
- Substantial experience at Band 6 in chosen area of Dietetics
Applicant requirements
You must have appropriate UK professional registration.
This post is subject to the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (Amendment) (England and Wales) Order 2020 and it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service.
Documents to download
Further details / informal visits contact
- Name
- Sarah Hughes
- Job title
- Head of Profession for Dietetics
- Email address
- [email protected]
- Telephone number
- 07974 418598
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