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Crynodeb o'r swydd

Prif leoliad
Catering
Gradd
NHS AfC: Band 3
Contract
Banc
Oriau
  • Gweithio hyblyg
  • Arall
Zero Hours Contract - Ad hoc hours as and when needed between the hours of 0600-1800
Cyfeirnod y swydd
423-8367272
Cyflogwr
AGH Solutions Ltd
Math o gyflogwr
NHS
Gwefan
Airedale General Hospital
Tref
Keighley
Cyflog
£14.43 per hour
Cyfnod cyflog
Bob awr
Yn cau
05/11/2026 23:59

Teitl cyflogwr

AGH Solutions Ltd logo

Bank Chef (Grade B)

NHS AfC: Band 3

AGH Solutions is a wholly-owned subsidiary of Airedale NHS Foundation Trust. We are proud of our NHS heritage, and proud to be supporting Airedale’s clinical services.

We provide a wide range of services from traditional facilities management and estate maintenance, to sterile services, wheelchair engineering and procurement, to clients both within and beyond the NHS.

Trosolwg o'r swydd

You’ll be responsible for producing high-quality meals on time, meeting patients’ and colleagues nutritional needs and maintaining the highest standards of food safety and hygiene. You’ll work alongside a friendly and dedicated team where everyone plays their part in delivering an excellent catering service.

Every meal matters, and as one of our Chefs, you’ll have the opportunity to make a positive contribution to patients’ experience, recovery and wellbeing.

We’re looking for someone who takes pride in their food, enjoys working as part of a team and shares our commitment to providing a safe, welcoming and professional service.

As a Chef, you will play an important part in delivering a safe, high-quality and enjoyable food service for our patients, colleagues and visitors.

This is a varied and rewarding role for a Chef who is passionate about food, enjoys working as part of a team and wants to use their skills to make a genuine difference to the experience and wellbeing of our patients.

Prif ddyletswyddau'r swydd

Your main responsibilities will include:

  • Preparing, cooking and presenting high-quality meals in line with agreed menus, portion controls, budgets, food safety requirements and company procedures.
  • Producing meals for patients with special dietary requirements, working closely with Dietitians, nursing colleagues and the wider team to ensure individual nutritional and dietary needs are met.
  • Supporting effective allergen management, including recipe development, food labelling and the safe preparation of meals for patients with specific dietary requirements.
  • Acting as a key point of contact for special diet requests when required.
  • Contributing ideas and culinary expertise to continuously improve our food offer, recipes and the overall experience for patients and customers.
  • Maintaining excellent standards of food hygiene, cleanliness, health and safety and COSHH compliance throughout the kitchen and associated catering areas.
  • Completing and accurately recording all required food safety checks, including temperature and cleaning records, and taking appropriate corrective action where required.
  • Monitoring and recording food waste, helping to identify opportunities to minimise waste and make the best use of resources.

For full list of main responsibilities please see the attached Job description document.

Gweithio i'n sefydliad

AGH Solutions was born out of Airedale NHS Foundation Trust, a hospital and community services trust based outside Keighley, West Yorkshire.

We are privileged to operate in a beautiful part of the country. The clinical services we support reach far up into the Yorkshire Dales, across the Airedale, Wharfedale and Craven patch. We are also lucky to have excellent transport links to Leeds, Bradford, Manchester and beyond. Leeds city centre is 25 minutes by train from Keighley.

We provide a wide range of services, from traditional facilities management and estate maintenance, to sterile services, wheelchair engineering and procurement.

Our vision is to bring you a flexible, responsive, high quality, value for money service.

Our NHS heritage means we work to the values and ethics of the NHS, and to those of Airedale NHSFT specifically.

Swydd-ddisgrifiad a phrif gyfrifoldebau manwl

For full details of this job vacancy, please see attached full job description and person specification. 

Manyleb y person

Qualifications

Meini prawf hanfodol
  • Must have sound numeracy and literacy skills.
  • NVQ level 2/3 in Cookery or City & Guilds 706/1/2 OR Equivalent
  • Food Safety Level II
Meini prawf dymunol
  • IOSHH
  • Food Safety Level III

Experience

Meini prawf hanfodol
  • Previous catering experience
  • Good knowledge and understanding of allergen management.
Meini prawf dymunol
  • Previous experience in production of special diets
  • Previous experience working with the public/customers
  • Previous supervisory experience

Knowledge

Meini prawf hanfodol
  • Demonstrates an understanding of Confidentiality, Dignity and Respect
  • Good understanding of Food Safety and Health and Safety
  • Willingness to complete mandatory training and any departmental training/qualification
  • Allergen Awareness Training
Meini prawf dymunol
  • Knowledge of cleaning procedures
  • Understanding of Information Governance
  • Knowledge dietary choices

Bathodynnau ardystio / achredu cyflogwyr

Disability confident committedMenopause Friendly Employer

Gofynion ymgeisio

Bydd y swydd hon yn gofyn am gyflwyno Datgeliad i wirio am unrhyw gollfarnau troseddol sydd heb ddarfod.

Dogfennau i'w lawrlwytho

Gwneud cais ar-lein nawr

Rhagor o fanylion / cyswllt ar gyfer ymweliadau anffurfiol

Enw
Gareth Williams
Teitl y swydd
Head of Catering
Cyfeiriad ebost
[email protected]
Rhif ffôn
01535294063
Gwybodaeth i gefnogi eich cais

Rob Rhodes - Assistant Catering Manager - Retail  - 01535 294072 [email protected]

Gwneud cais ar-lein nawrAnfonwch hysbysiadau ataf am swyddi gwag tebyg